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Cooking/Kitchen Knives/Japanese Knives/Saceilinge Kaizen Gyuto knife
Saceilinge Kaizen Gyuto knife, 21 cm Satake
Saceilinge Kaizen Gyuto knife, 21 cm Satake
Saceilinge Kaizen Gyuto knife, 21 cm Satake
Saceilinge Kaizen Gyuto knife, 21 cm Satake
Saceilinge Kaizen Gyuto knife, 21 cm Satake
Saceilinge Kaizen Gyuto knife - 21 cm - Satake
Saceilinge Kaizen Gyuto knife - 21 cm - Satake
Saceilinge Kaizen Gyuto knife - 21 cm - Satake
Saceilinge Kaizen Gyuto knife - 21 cm - Satake
Saceilinge Kaizen Gyuto knife - 21 cm - Satake
Satake

Saceilinge Kaizen Gyuto knife
21 cm

$238
Not available
Free shipping to United States

Good to know

  • Hand wash
  • Premium Knife
  • Core of high-quality MVS10Cob steel
  • 67 layer steel
  • Shaft in veined olive wood
Saceilinge Kaizen Gyuto knife is a premium knife with a 67-layer Damascus blade, 66 layers of support steel, and a core of high-quality MVS10Cob steel. The high-quality chef's knife with a handle made of grained olive wood is perfect when you are cutting or chopping vegetables or fruit.

Features

  • BrandSatake
  • CollectionKaizen
  • Item number572363-01
  • Quantity1 pcs
  • Material compositionOlive wood, steel Core Steel MVS10Cob steel
  • Gross weight (kg)0.264
  • Care instructionsDry with a clean dry cloth directly after cleaning. Hand wash

Dimensions

  • Blade length (cm)21

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