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Cooking/Kitchen Knives/Japanese Knives/Satake Houcho steak knife
Satake Houcho steak knife, 17 cm Satake
Satake Houcho steak knife, 17 cm Satake
Satake Houcho steak knife - 17 cm - Satake
Satake Houcho steak knife - 17 cm - Satake
Satake

Satake Houcho steak knife
17 cm

$55
In stock
Shipping to United States: $19

Good to know

  • Hand wash only
  • Beautiful Japanese meat knife for fine precision
  • Sharp blade with a 15-degree sharpening angle
  • Elegant handle made of magnolia wood
The Satake Houcho steak knife is an elegant cross between beautiful design and high quality craftsmanship. If there is one thing every kitchen needs, it's a good steak knife, because cutting through meat can be trying and difficult. The Houcho steak knife is specifically designed for cutting and paring meat. The blade is made of Hi Carbon Steel, making it both exceptionally sharp and easy to maintain. The handle is made of beautiful magnolia wood, making it simple to handle and creating a nice aesthetic that works well with most kitchen styles.

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