Kai Wasabi Black santoku knife
16,5 cm

$83

In stock

Shipping to United States: $19

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HRC 58.0

Cut vegetables and slice meat with precision using the Kai Wasabi Black santoku knife. The blade is slightly curved, made of high-carbon stainless steel and measures 16.5 cm, making it a practical knife for most purposes. The Kai Wasabi Black santoku knife has a black handle made with a blend of polypropylene and bamboo powder. Bamboo contributes its natural antibacterial properties to achieve good hygiene when working with food.

Features

BrandKAI
CollectionWasabi Black
Item number32636-01
Quantity1 pcs
Material compositionBlade Stainless steel Shaft Polypropylene, bamboo
Gross weight (kg)0.206
Care instructionsSharpen the blade after each use with a sharpening steel.
Not dishwasher safe as it may damage both your knife and the dishwasher.
Hand wash immediately after use and gently wipe the knife blade with a soft cloth.
Do not wait to clean the knife because acids in food residue can destroy the blade.
Never leave the knife wet because it can start to rust.
Store the blades in a knife block or on a magnetic strip. Use only with a cutting board of plastic or wood.
Avoid use with a glass cutting board, frying pan or on a plate.
Avoid cutting into legs or frozen ingredients as it may damage the blade.
HRC58

Dimensions

Shaft length (cm)12.6
Blade length (cm)16.5

Kai Wasabi Black santoku knife
16,5 cm

Good to know

Description

Specification

Features

Dimensions

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Kai Wasabi Black santoku knife.hq{font-size:18px}16,5 cm

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Description

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Kai Wasabi Black santoku knife
16,5 cm