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Cooking/Kitchen Knives/Japanese Knives/Kai Shun Premier knife
Kai Shun Premier knife, 20 cm KAI
Kai Shun Premier knife, 20 cm KAI
Kai Shun Premier knife, 20 cm KAI
Kai Shun Premier knife, 20 cm KAI
Kai Shun Premier knife - 20 cm - KAI
Kai Shun Premier knife - 20 cm - KAI
Kai Shun Premier knife - 20 cm - KAI
Kai Shun Premier knife - 20 cm - KAI
KAI

Kai Shun Premier knife
20 cm

$339
20 cm
Stocked according to demand, ships earliest December 6
Free shipping to United States

Good to know

  • HRC 60.0
A good foundation for any knife set is a substantial, large chef's knife. With Kai's 20 cm long chef's knife from their Shun Premier Tim Mälzer knife series, you get a very beautiful knife that you can use for almost everything in the kitchen. The blade has a core of VG-10, a high-quality steel, and 32 layers of damascus steel with a beautifully hammered surface. The ergonomically designed handle in sleek, brown walnut fits well in the hand and is suitable for both right- and left-handed users.

Features

  • BrandKAI
  • CollectionKAI Shun Premier Tim Mälzer
  • Item number32646-01
  • Quantity1 pcs
  • Material compositionBlade VG-MAX steel Shaft Materials: Pakkawood, walnut Finish: Laminated
  • Gross weight (kg)0.62
  • Care instructionsSharpen the blade after each use with a sharpening steel.
    Not dishwasher safe as it may damage both your knife and the dishwasher.
    Hand wash immediately after use and gently wipe the knife blade with a soft cloth.
    Do not wait to clean the knife because acids in food residue can destroy the blade.
    Never leave the knife wet because it can start to rust.
    Store the blades in a knife block or on a magnetic strip. Use only with a cutting board of plastic or wood.
    Avoid use with a glass cutting board, frying pan or on a plate.
      Avoid cutting into legs or frozen ingredients as it may damage the blade.
  • HRC60

Dimensions

  • Shaft length (cm)12
  • Blade length (cm)20

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