Grand Prix ladle 18.5 cm from Kay Bojesen is made of stainless steel. Kay Bojesen's Grand Prix cutlery won first prize at the Triennale di Milano in 1951. As a functionalist, Kay Bojesen envisioned creating a series of functional and aesthetic utensils, designed without unnecessary details and only with the necessary contours for perfect functionality. The ladle is a classic serving utensil and designed to perfection for its purpose of serving sauces of all kinds. It pairs well with other serving pieces from the Grand Prix series, but also works excellently on its own.